Curry Up Now

There is a great difference between loving being a Chef and loving owning a business Vs running a business just for the survival. I ordered a vegetarian thali and guess what, the paneer tikka, saag paneer, the naan etc; all were not prepared and cooked in the restaurant. All the items were served from ready-to-eat food packets which are loaded with preservatives. Initially, I had a doubt. But as I eat more, I was sure. Being native Indian, I know the difference between freshly prepared food an

I got the Thali (Lamb Rogan Josh, Paneer Tikki Masala) and it was great. The portions were generous, the service was friendly and fast and it's located near downtown Palo Alto, but in an area where it's easy to find parking. Definitely worth the money since I get to enjoy a nice meal out and still have leftovers for the next day. Highly recommend.

Honestly, I would not recommend going by the online reviews. My experience today was quite disappointing. The food seemed pre-prepared and simply reheated before serving. The portion sizes did not justify the prices, and overall, the dining experience was below average. I ordered the Kathi Roll, which appeared to be filled with a mix of three different curries that were not even properly warmed. The Thali included Kadai Paneer and Paneer Butter Masala, both of which were average in taste. The d

Ordered papdi chaat, chole bhature, and beverage. The service was good but the food, nope. It was sooo damn spicy. Even with the curd, could barely eat (mind you, we are desi). The whole experience became bad because the whole time we were just combating the spice in both the items. Also, bhature was not crispy.

I was hungry and so I got a thali today. Naan was tender, fresh. Came with Dal and Saag which were tasty; vegan chicken (soy) was not great. To make it healthier they could add a salad or optionally swap it for the mini samosa. At little past lunchtime it was empty and didn't have a great vibe.