Namaste Indian Cuisine

Uniqueness: Classic Indian flavors with excellent service Wait Time: [x][x][x][ ][ ] (Popular spot, reservations recommended) Food Quality: [x][x][x][x][ ] Service: [x][x][x][x][x] (Fast, friendly, and attentive) Setting: [x][x][x][x][ ] Cost: [x][x][x][x][ ] Tried this Indian restaurant and overall had a solid experience. The food was flavorful, well-spiced, and satisfying. Some dishes stood out more than others, but everything was well-executed and comforting. Service was a highlight-waiters

This place is amazing, amazing and amazing 😆! From the customer experience to the delicious food, it's all fantastic. I'd love to try every dish, but I always go for the Palak Panner medium spicy! 🌶️ I comes with complimentary rice. The prices are reasonable, and the portions are generous. The music brings back so many childhood memories. Give this restaurant a try! @Marcus! Thank you!

So we had dal makhani, shahi paneer and garlic naan. It was served with rice. The best part honestly was the service though. Have not seen such a busy restaurant with such good service. Garlic naan was so nice. Lovely. Rice was nice too. The gravies were way too spicy for us but don't blame them for it though haha. Specially recommend the dal makhani

Great spot to have a good lunch with colleagues. We sat outside on a beautiful afternoon. The air was crisp and the service was warm. The menu is what you'd expect from a typical Indian restaurant - I went in for a lunch-friendly thali. It proved to be more than a lunch. The dal, curry and nan were delicious, so I took leftovers home. Lassi hit the spot. We had two appetizers - both were elegantly made, amazingly presented and very shareable.

I visited Namaste Indian Cuisine on California Ave with colleagues, and it was a really pleasant experience. I ordered the Saag Paneer Thali, which included perfectly seasoned saag with cubes of soft paneer, dal, rice, naan, salad, and a little dessert , everything felt well-balanced and authentically cooked. To start, we had the Stuffed Mushrooms, the mushrooms were juicy and generously filled with a spiced, cheesy mixture that paired nicely with the mint chutney. We also tried the Corn Malai