Gran Forno Bakery

We had the immense pleasure of visiting Europe for approximately a month last year. During our travels, Italy was a significant and cherished stop. We spent a delightful ten days immersing ourselves in the country's rich culture and history. It was a truly unforgettable experience to become accustomed to the delicious local cuisine. We fondly remember the warmth and beauty we encountered throughout our stay.

I was excited to try this place because of the great ratings and I am rarely in this area. Maybe I should have asked what is their best-seller first. I got a quiche and it was a disappointment :( tastes like scrambled eggs on a crust. I can do better than this.

returning every day until boo and i try every treat on the menu.. that quiche and coconut cake though! uh huh!!! honey had a mimosa and was very happy with the fresh squeezed 🧡🙂‍↕️ xox

This place is amazing! Honestly, the hardest part is deciding what to try next because everything I've had so far has been fantastic. The bread is incredibly fresh - you can tell they take real care with it - and even the espresso hits just right. Can't wait to come back and try more!

The greatest after church coffee and lunch spot. The Prosciutto sammy never disappoints and we've been rotating pastries. I always get the Gran Cappuccino and it gets me where I need to go. We've also tried the chicken pesto, Quiche, blueberry tart and it's all been heavenly. Gran Forno has literally made us more religious. Ever since we started using Gran Forno as our Sunday reward our attendance at mass has increased exponentially. You could say this place has played a role in saving our sou