Caravan Swim Club

really shocked!! something you would not expect.. just a small place next to a boutique hotel... but.... the service was great (although they were super busy)... the drinks were good.. and the food was exceptional.. really.. i was actually shocked by the quality of the food. burger was next level and tacos were fantastic, so were the rolls.. really good.. the sauces that came with it were exceptional .. place was rocking and it was as much a lounge with lots of young ppl hanging out for drin

Caravan Swim Club: A Welcoming Oasis for Overcast Days If you're looking for a warm and inviting place to enjoy a meal or drink, even on an overcast day, look no further than Caravan Swim Club. This poolside restaurant at Hotel June in Westchester, California has clear plastic shades that reduce the wind and allow the light and scenery to shine through. On a recent overcast day, I was greeted by a friendly hostess who suggested the shrimp tacos. I'm so glad I took her advice! The tacos were pe

I ordered some things off their All Day menu and an item on their Baja Lunch menu. The drinks were fantastic, though I omitted any honey and ginger beer. The chipotle dressing on the Caesar Salad is very nice (croutons not good). The Brussel Sprouts were very tasty and well cooked, but I didn't eat most of the fried onions (the fried onions are, on their own, very salty). Know the Brussel Sprouts are heavily carmelized, meaning a lot of oil. If I knew I wouldn't have ordered. I was hoping they w

I love Mexican food and I look for good hole in the walls as well as fine dining places. I have been here 6 or more times. My family used to love the food here. Everything we tried was just amazing. My kids looked forward to coming here. The last 2 time we ate the we had a completely different experience. I feel like the food quality has changed for worse. Our last visit the food quality and taste was so bad that we did not finish our food. The only reason I am giving them a 3 is because of the

We joined for the Lunch DineLA experience. The food was excellent: we got the octopus carpaccio, arroz con mariscos (which I would call a paella), and a scoop of gelato or sorbet with a mini bite-size cookie. My compliments to the Spanish chef (you could really feel his Spanish influence in his food as well as Italian influence from his years spent living in Italy). Our server Josh was also a fine, pleasant fellow. The issue we had was more with the management (or seemingly lack thereof) and th