Odd One Out Tea Koreatown
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Reviews
Sai
Reviewer
Super happy they opened a new store in K-town! I love this boba-it's my favorite one. The staff are super nice and knowledgeable about their items. I always try something new whenever I get the chance.
Steve T
Reviewer
Best boba I've ever had. I got the yuzu apple shiso seasonal drink with silk jelly. The drink was very harmonious and hit the spot for a warm summer day. I liked silk jelly's texture-feels like a different execution than what I'm used to (maybe chewier than the average silk jelly). I also appreciated how the servers asked if I wanted to try a sample before making a decision.
jenny
Reviewer
From my understanding this might be a new location, however I truly believe the management needs to change or they need to train their employees better. The girl who was making my drink was drinking her own boba while making my beverage and not only is this unsanitary, it is a food safety violation. There were actually many food safety violations, the same girl was wearing a crop top and had her nails done- all which are food safety violations. Hopefully it shouldn't take the health department t
Tony Kum
Reviewer
We visited Odd One Out Tea in Koreatown and had such a great experience overall! Service - 4/5 From the moment we walked in, we were greeted with warm smiles and offered samples. The team explained each drink with a lot of enthusiasm and knowledge, and we were able to try three different teas all of them were delicious! Personally, I enjoyed the storytelling behind each sample, but some of my friends felt it was a bit more attention than they were expecting and wished they had more time to brow
Shelle
Reviewer
It was our first visit & we had the best experience. Adrian offered us samples & we were able to try the seasonal drink (Taro mochi red oolong milk tea), the champion milk tea, & the yuzu osmanthus drink. I usually don't like taro but it paired so well with red oolong. We ordered the red oolong with mochi, the champion milk tea with brown sugar boba, the taro mochi red oolong with almond milk (highly recommend to add a little nuttiness!), & the yuzu osmanthus with jasmine silk boba. 50% sweet is